The Propeller Inn
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MENU TAB: starters
Starters
Salt and Pepper Squid
8
50
With a sweet chilli dipping sauce and a dressed salad
Marinated Olives
6
50
With lightly toasted sun-dried tomato and herb bread
Breaded Whitebait
7
95
With dressed salad and tartare sauce
Baked Camembert to Share
13
50
Stuffed with garlic and rosemary with apple brandy chutney, salad & crusty bread
Homemade scotch egg
8
00
With apple brandy chutney and a dressed salad
Homemade soup of the day
7
50
With crusty bread & butter (gf*)